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      • Myrtle Allen’s Brown Bread
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    • Sourdough Starter Primer
      • Starting A Starter
        • Starting a Starter, My Way
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  • Resources
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  • Testing
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Recipes

100 Percent Whole Wheat Bread

Variations on the 100% Whole Wheat Bread (above)

Bagels

Black Canyon Sourdough Bread

Blueberry Muffins

Bohemian Rye Bread

Carrot Pineapple Cake

Challah

Cheesy Bread Pudding

Chocolate Cranberry Sourdough Bread

Discarded Pancakes

Discarded Waffles

Don't Stop Me Now, I'm On A Roll!

Edie's Bread

English Muffins

English Muffin Bread

Flax Seed Bread

Freshly Ground Whole Wheat Bread

Mike's Gateway Bread

Kaiser Rolls

 

 

 

 

 

 

Mexicali Heat

New Bohemian Rye Bread

New item Olive My Dreams

Pane Siciliano

Pizza Crusts from discarded starter

Potato, Leek, Lettuce, and Leftover Bread Soup

Roggen Mischbrot mit Sonnenblumenkernen

(Mixed rye and wheat bread with sunflower kernels)

San Francisco (Style) Sourdough Bread

Seven Grain Cereal Bread

Simple Sourdough Pan Bread

New item  Sourdough Cinnamon Raisin Bread

Sourdough King Cake

Sourdough Lavash Crackers

Swirly Rye Bread

Three stage French bread (pain au levain)

Three stage French Bread (pain au levan) revisited

New item Total Cinnamon Rush - addictive cinnamon rolls

Walnut Sourdough Bread

Yeasted English Muffin Bread

 

Recent Posts

  • Dr. Sugihara’s San Francisco Sourdough Bread
  • Christmas Pumpernickel
  • Fortune’s Biga (or sponge) Ciabatta
  • 2023-04-20 DAGNABIT! I HATE it when people do this!
  • recipes 1

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