“Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of all feasts.”
Seeded Sourdough Lavash Crackers Made With Sourdough Discard And Other Goodness Don’t get me wrong, I LOVE bread, and that’s not going to change! However, there are times when there is nothing as satisfying as a cracker. The crunch! The burst of flavor! These crackers are a bit of trouble, but I think you’ll love …
Sourdough Pizza Made With Discarded Starter People ask me what to do with excess sourdough starter, and here’s one of my answers. Make pizza, and pizza shells. If I’m not planning on using them at once, I’ll freeze them after the first baking, and they are ready to be topped and baked at the drop of a …
2019-08-04 Discarded Sourdough Waffles Other matters have grabbed my attention of late, as a result, this will be a short post. Sorry about that! This is another recipe from the rec.food.sourdough faqs. Last time, it was pancakes, this time it’s waffles. I really don’t know whether I like pancakes or waffles more – probably whatever …
2019-07-28 Discarded Pancakes No, don’t discard the pancakes, make them with discarded starter! Many people feed their starters using instructions that say something like, “discard half your starter, now add so much flour and water to the starter you’re keeping.” These instructions bother people, a lot. It means you’re discarding your precious starter and the flour …